I. Purpose of the experiment To verify the effect of polyglutamic acid on vegetables through the fertilizer efficiency test on greenhouseedible amaranth plant. To provide a basis for guiding scientific fertilization. Contents of the experiment 1.To study ...

I. Purpose of the experiment To verify the utility of polyglutamic acid on vegetables through the fertilizer efficiency test on greenhouse fruit cucumber. To provide a basis for guiding scientific fertilization. Experimental content 1. Study the effect of...

From June 23 to 25, 2021, Hi Fi Asia 2021 23rd Healthy Natural Ingredients and Food Ingredients China Exhibition, organized by Informa Markets, China Chamber of Commerce for Importers and Exporters of Medicines and Health Products, Shanghai Bohua Inte...

Chemistry and physicochemical properties HA is a non-sulphated GAG and is composed of repeating polymeric disaccharides of D-glucuronic acid and N-acetyl-D-glucosamine linked by a glucuronidic (13) bond.In aqueous solutions HA forms specific stable te...

Naturally occurring Hyaluronic Acid molecule is too large and cannot penetrate the skin easily. Sodium Hyaluronate is the salt form of Hyaluronic Acid. When in its salt form, the molecule has a much smaller molecular weight than its hydrolyzed cousin ...